Restaurant, pizzeria and grill where you can spoil your palate with local cuisine, accompanied by a glass of fine wine from Franciacorta or Valcalepio in the pleasant ambience of our panoramic restaurant with summer terrace.
Our restaurant is open from 12 noon to 2 p.m. and from 7 to 10 p.m. and offers
Seasonal à la carte menu with 10% discount for Hotel Lovere guests
4-course half-board menu including drinks, reservation required € 25 per person
4-course tasting menu, excluding drinks € 35 per person
Off-menu proposals for vegans and those intolerant to gluten and lactose, to be notified in advance.
The awakening of the senses with our breakfast at the panoramic restaurant Pinocchio, enjoy the view of the lake Iseo first thing in the morning whilst you fuel up with our buffet delicacies.
You can choose from the homemade cakes to the savoury specialties, from the fresh scrambled eggs to crunchy homemade bacon, from the homemade salami to the homemade cheese, various yoghurts with fresh or syrupy fruit, from the chocolate cream to different type of jam, the coffee, cappuccinos and a good variety of teas.
A fabulous day starts in the morning!
The scent of the local cuisine… the perfume of the rosemary, basil, our fresh homemade pasta, the delicate aroma of the fresh water or sea water fish prepared in its multiple recipe variations, the barbecued meat or a tasty pizza just taken out of the oven ready to delight your senses.
The only thing you need to do is to choose one of many chef’s specialties and relax whilst enjoying the fantastic views of Lovere and Lake Iseo.
For those who want to savour the local area, our tasting menus will be a delicious and amazing discovery!
You can choose between the delicacies of our lake and the delicacies of our mountains, with two courses designed for you by our chefs. The menus are available every evening at a cost of €37 per person, excluding drinks.
Discover here our Lake Menù
Discover here our Meat menù
Every day, our chefs create a half-board menu for our guests, available for lunch and dinner upon reservation.
The menu includes four courses that you can choose from our creative kitchen's daily offerings, at a cost of €25 per person. (€50 for full board)
The half-board and full-board menus include:
2 choices of local starters
3 choices of first courses: pasta, tortelli, risottos
3 choices of meat, lake or seafood main courses
Dessert of the day
Coffee
1/2 and 1/4 wine
